Masala Wok Irving rebrands as Indian Food League
Blending Indians’ love for cricket and desi khaana (food), Masala Wok Irving has officially rebranded as Indian Food League (IFL) to bring together India’s most loved regional cuisines under one roof — all served in a high-energy, stadium-inspired dining environment.
While the team behind the restaurant remains the same, Indian Food League marks a complete evolution in experience, storytelling, and menu curation, according to to the Irving, Texas-based eatery.
“Indian Food League is built on a simple but powerful idea: India’s food is as diverse and competitive as its love for cricket,” it says. “The restaurant transforms regional Indian cuisine into ‘teams,’ each representing a distinct culinary identity.”
Guests can now explore flavors from five regions of India, each presented with its own personality, menu highlights, and visual identity, it says.
READ: New Indian restaurant Malabar coming to Washington (December 4, 2025)
The five culinary teams at Indian Food League include:
Bambai Meri Jaan — celebrating Mumbai’s street food culture and bold, nostalgic flavors
South Super Machas — spotlighting iconic South Indian tastes with a modern twist
Dil Se Punjabi — bringing rich, hearty Punjabi classics to the forefront
Kolkatta Dragons — inspired by Kolkata’s spice-forward, Indo-Chinese legacy
Pakka Hyderabadi — delivering authentic Hyderabadi flavors, led by aromatic biryanis
“Our goal was to move beyond a traditional Indian restaurant format,” said owner Pramod. “Indian Food League is immersive, energetic, and interactive. It’s not just about eating — it’s about choosing your team, exploring regions, and experiencing the spirit of Indian food in a way that feels fun and familiar to everyone.”
READ: Sigri Indian BBQ fires up national franchising program (November 13, 2025)
Unlike conventional Indian restaurants that focus on a single regional menu or a generic pan-Indian offering, Indian Food League invites guests to mix and match dishes from multiple regions in one meal.
From classic regional favorites to Indian-inspired global dishes like naan pizzas, wings, and tacos, the menu is designed to appeal to both seasoned Indian food lovers and first-time explorers.
The redesigned space reflects the brand’s stadium-style energy, with bold graphics, team-inspired visuals, and an atmosphere that mirrors the excitement of a live sporting event. Whether dining in, taking out, or gathering with friends, Indian Food League aims to create an experience that is lively, social, and memorable.
Indian Food League officially continues to serve the community with the same commitment to quality, freshness, and hospitality — now elevated with a concept that celebrates India’s culinary diversity like never before, it says.