“Taste the Nation with Padma Lakshmi” wins best-structured series and “Top Chef” wins best culinary showRead More
November 7, 2024
A new Pew Research Center study finds that Indian restaurants account for just 7 percent of all eateries that serve Asian food in AmericaRead More
In the nooks and alleys of New York City you find real, wholesome, Indian food that’ll shame the fine dinersRead More
As an ode to Iyer’s tasteful impact, sample these books that have shaped the perception of Indian food in AmericaRead More
Cookbook author and culinary teacher made Indian cooking accessible to Americans, says the New York TimesRead More
Noted cookbook author, writer, teacher, and actress Jaffrey is a nine-time James Beard Award winnerRead More
Brooklyn Curry Project featuring South Indian dishes is fast gaining a fan following in New YorkRead More
Niven Patel figures in Outstanding Restaurateur category; Srijith Gopinathan in Best Chef category from CaliforniaRead More
Wood Spoon helps the Indian community share their food with global ethnicities, says brand strategy manager, Nikhil MohanRead More
After top New York diners, Shreeya Adka will be serving regional cuisine at ‘Shefs at Leela’ in IndiaRead More